79 KITCHEN｜KAJI FACTORY PARK

Ingredients that evoke their place of origin and the care behind them

We value knowing who produces the ingredients, where they come from,
with what intentions, and how they are made.
Fresh ingredients are sourced directly from producers in Ishikawa and the Hokuriku region,
and dishes are served together with the stories behind them.

PICK UP MENU

Rich Meat Curry with Onion & Spices　　　　　　　　　　　　　　　　　　　　　　　　Single ¥1,180　Combo ¥1,760　　　　　　　　　　　　　　　　　　　　　　　　All prices include tax.

A mellow, rich European-style curry made with sweet cooked onions and aromatic spices. Deep in flavor, yet easy to enjoy until the last bite - a carefully crafted curry full of warmth and comfort.

Noto Pork “Tonki” Pulled Pork Burger　　　　　　　　　　　　　　　　　　　　　　　　Single ¥1,480　Combo ¥2,060　　　　　　　　　　　　　　　　　　　　　　　　　All prices include tax.

“Pulled pork” refers to pork that has been slow-cooked until it becomes tender enough to be easily shredded with a fork. We use premium Noto pork “Tonki,” carefully cooked and finished with our sweet and savory house-made BBQ sauce. The bun is specially made by the popular local bakery, cobitto, in Kahoku City. A juicy, hearty burger packed with local craftsmanship and rich flavor.

Noto Pork “Tonki” YARN Napolitan Pasta　　　　　　　　　　　　　　　　　　　　　　　　Single ¥1,380　Combo ¥1,960　　　　　　　　　　　　　　　　　　　　　　　　All prices include tax.

A nostalgic Japanese-style Napolitan pasta, reimagined with a more refined, grown-up flavor. The rich umami of bacon made from premium Noto pork “Tonki” by Shokobo Familye pairs perfectly with the sweet and tangy aroma of tomato ketchup. An original pasta dish that brings smiles to both kids and adults alike.